MENU GASTRO
Modern taste combinations with a complementing wine journey
Restaurant Karel 5 in Utrecht invites you to a culinary adventure introducing hot & trendy taste combinations, lined with a wonderful wine journey of the world’s most famed wine regions.
ELEGANT MENU
4-courses 68 (ex. wine pairing) | wine pairing 30
5-courses 78 (ex. wine pairing) | wine pairing 40
6-courses 85 (ex. wine pairing) | wine pairing 50
4-courses 68 (ex. wine pairing) | wine pairing 30
5-courses 78 (ex. wine pairing) | wine pairing 40
6-courses 85 (ex. wine pairing) | wine pairing 50
CHEF’S MENU
Including aperitif, wine, water and coffee. Our Chef de cuisine Leon Mazairac offers a varying 4-course menu inspired by the seasons. From aperitif to coffee, a delightful and complete evening for €110 per person.
Including aperitif, wine, water and coffee. Our Chef de cuisine Leon Mazairac offers a varying 4-course menu inspired by the seasons. From aperitif to coffee, a delightful and complete evening for €110 per person.
Elegant Menu
Download menu als PDF NL
Mackerel
Broccoli, green asparagus, Japanese citrus, ponzu
Artichoke
Pine nut, Parmesan, Gordal olive, anchovies
Red mullet
Carabineros, oregano, bell pepper, pecorino
Veal sweetbread
Blue berries, cassia, kohlrabi, sherry
Lamb
Carrot curry, cardemom, asafoetida, black garlic
Seasonal cheeses
Matching garnish, beer bread, brioche
Supplement 12
Blackberry
Lavender cottage cheese, honey, buckwheat, hibiscus